Four Must-Have Kitchen Knives & How to Keep Them Sharp
Thomas Joseph shares his well-honed tips and explains just which kitchen knives you’ll need to keep you slicing, dicing, and chopping like a pro. He'll also show you step-by-step instructions on how to keep those knives super sharp and at-the-ready for all of your culinary creations.
Get more tips for your knives: http://www.marthastewart.com/267776/must-have-kitchen-knives
Subscribe for more easy and delicious recipes: http://full.sc/P8YgBt
Want more? Sign up to get the Everyday Food video recipe email, served daily.
Get recipe emails: http://www.marthastewart.com/edf
Want more Martha?
Google Plus: https://plus.google.com/+MarthaStewart/posts
Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question “What's for dinner?” is never far from her mind — or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals — and the tricks she uses to make it all SO much easier.