Best seafood cookbook – Top 8 of 2020

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We read hundreds reviews, and put together a list of the most popular sellers. Check out the top seafood cookbook below.


SaleNo. 1
The Complete Mediterranean Cookbook: 500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day
746 Reviews
The Complete Mediterranean Cookbook: 500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day
  • America s Test Kitchen
  • English (Publication Language)
  • 440 Pages - 12/27/2016 (Publication Date) - America's Test Kitchen (Publisher)
SaleNo. 2
Foolproof Fish: Modern Recipes for Everyone, Everywhere
  • Hardcover Book
  • English (Publication Language)
  • 384 Pages - 03/26/2020 (Publication Date) - America's Test Kitchen (Publisher)
SaleNo. 3
The Joy of Seafood: The All-Purpose Seafood Cookbook with more than 900 Recipes
1 Reviews
The Joy of Seafood: The All-Purpose Seafood Cookbook with more than 900 Recipes
  • Hardcover Book
  • Seaver, Barton (Author)
  • English (Publication Language)
  • 496 Pages - 10/01/2019 (Publication Date) - Sterling Epicure (Publisher)
SaleNo. 4
The Pacific Northwest Seafood Cookbook: Salmon, Crab, Oysters, and More
  • Hardcover Book
  • Tomky, Naomi (Author)
  • English (Publication Language)
  • 256 Pages - 11/05/2019 (Publication Date) - Countryman Press (Publisher)
No. 5
The Big 10 Fish & Seafood Cookbook: 10 Seafood, 80 Recipes, 240 Variations
  • Amazon Kindle Edition
  • Dien, Terri (Author)
  • English (Publication Language)
  • 220 Pages - 12/24/2019 (Publication Date) - Rockridge Press (Publisher)
SaleNo. 6
Provincetown Seafood Cookbook
  • Mitcham, Howard (Author)
  • English (Publication Language)
  • 288 Pages - 06/18/2018 (Publication Date) - Seven Stories Press (Publisher)
SaleNo. 7
Saltwater Table: Recipes from the Coastal South
36 Reviews
Saltwater Table: Recipes from the Coastal South
  • Hardcover Book
  • Otawka, Whitney (Author)
  • English (Publication Language)
  • 288 Pages - 10/22/2019 (Publication Date) - Harry N. Abrams (Publisher)
SaleNo. 8
Essential Seafood Cookbook: Classic Recipes Made Simple
  • Dien, Terri (Author)
  • English (Publication Language)
  • 172 Pages - 05/26/2020 (Publication Date) - Rockridge Press (Publisher)